Hearth (Yabukita Kamairicha)

Hearth is a rare Japanese green tea that stands out for its pan-fired processing, which gives it a warm, toasty aroma and a smooth, nutty flavor. Made from the Yabukita cultivar, it strikes a perfect balance of sweetness, subtle umami, and a touch of roasted notes. The unique method of preparation creates a golden-green infusion with a silky texture and gentle, low astringency. Ideal for anyone looking for a mellow yet flavorful green tea experience.